Dry Sparkling Extra Dry Wine
Production per Hectar
Fermentation in white at controlled temperature, with subsequent refermentation in autoclave (long Charmat method).
Straw yellow with bright reflections with a fine and persistent perlage
Intense and persistent bouquet, hints of sage and thyme surrounded by an elegant crust of bread.
Intense, mineral, accompanied by good acidity
Excellent as an aperitif, perfect to accompany the whole meal of the typical Mediterranean seafood cuisine.
Champagne bottle - box of 6 or 12 bottles